ARARAT Raff

Cocktail
recipe

This dense, creamy, sweet, warming drink is an embodiment of coziness and that is why it can serve as an excellent addition to a soulful friendly conversation.

Ingredients
ARARAT
50 ml
Milk
50 ml
Cream
20 g
Espresso
50 ml
Sugar syrup
15 ml
Halva
5 g
Decoration
Small pieces of halva
To do
  1. Mash halva in hot coffee, add the rest of the ingredients and heat, not boiling
  2. Serve in glass for hot drinks
Country
Date of birth
Sorry!
But to enter this website you must be of legal drinking age.
Choose language

This is official webpage of ARARAT brandy produced by Yerevan Brandy Company, that as a subsidiary of Pernod Ricard is promoting responsible drinking.
By entering this site, you are agreeing to our Terms & Conditions, Privacy Policy. And by continuing to browse this site you are agreeing to accept our use of cookies.